Two days in a row! Haha.
Today we ordered Bad Vibes and Pretty Boy! I asked the waitress (incidentally the same one last night) what cocktail is the sweetest since, as I have confessed, I'm a real wuss when it comes to drinking and she easily pointed out Bad Vibes. It's a cocktail of Dark Rum, Vodka and Juice. Unlike Badtrip which is green, this one is red-orange. As what the waitress said, this one has a softer kick and the juice they used for this particular cocktail is probably four seasons. You easily get accustomed to the color coding of cocktails the more you visit.
Today we ordered Bad Vibes and Pretty Boy! I asked the waitress (incidentally the same one last night) what cocktail is the sweetest since, as I have confessed, I'm a real wuss when it comes to drinking and she easily pointed out Bad Vibes. It's a cocktail of Dark Rum, Vodka and Juice. Unlike Badtrip which is green, this one is red-orange. As what the waitress said, this one has a softer kick and the juice they used for this particular cocktail is probably four seasons. You easily get accustomed to the color coding of cocktails the more you visit.
Pretty Boy is sizzling sisig in plain tongue. For those of you who don't know what sizzling sisig is (are there?), it's a combination of chopped pork and liver seasoned with soy sauce, salt and pepper which is served in a hot plate. Add some spice with hot sauce and it's a perfect combo for any alcoholic beverage you desire!
Every establishment have their own version of sisig like this one place where aside from the usual seasoning they add mayonnaise and chicharon (I'll also try to feature this sisig place). Sisig can also be made with chicken, tuna, squid or mixed seafoods. Some have
Since we came in early today it's Happy Hour so the Bad Vibes is discounted from 180 pesos to 100 pesos only and local beers @ 25 pesos each. A nice deal specially for students on a budget or people like us who wants to have a great time with the least money needed! Another great night provided by Central!
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